Blackened Salmon with Mango Avocado Salsa
Crispy, smoky, and just spicy enough — then cool, sweet, and tropical on top. This Blackened Salmon with Mango Avocado Salsa is the kind of dinner that makes an ordinary Tuesday feel like a beachside restaurant. The salmon gets a bold Cajun-spice crust that sears up dark and caramelized in a hot skillet, while the …